Speciality Colombia PINK BOURBON (250 G)
The term Specialty coffee is used to refer to coffee that is graded 80 points or above on
a 100 point scale by a certified coffee taster (SCAA) .Specialty coffees are coffees at their
peak and are different to other coffee because specialty coffee has been grown at the
perfect altitude, at the correct time of year, in the best soil, and then picked at just the right
time. All this translates into some of the most exciting and tasty coffee in the world, They are
grown in the highlands and can be monitored and processed very carefully at harvest where
every step from growth to fermentation is monitored to improve its quality periodically.
EGP760,00
Description
Colombia – Pink Bourbon
Pink Bourbon is a rare variety of coffee. Originating from Colombia, this unique type is distinguished by its pink-colored cherries caused by a genetic mutation, which gives it its name. When brewed, Pink Bourbon delivers a delicate and vibrant experience, characterized by bright acidity, floral and fruity notes, and a rich, syrupy body. Its complex flavors make it a favorite among coffee lovers seeking a sensory and exceptional journey.
Origin: Colombia
Region: Valle del Cauca
Process: Natural – 70% Anaerobic, 30% Aerobic
Variety: Pink Bourbon
Roast Level: Medium
Altitude (MASL): 1800–2000 meters
Notes: Floral, Rose, White Peach, Grapes
Score: 88
Recommendation: Best brewed with filter method
Additional information
Weight | 0,25 kg |
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